A spectacular wine produced from one of the most representative local varieties. The grapes were picked by hand, so that the wine was then matured for 16 months in French oak barrels, brand Radoux Omega. The remarkable properties of the barrel have allowed the wine to retain its organoleptic identity typical of the variety, complementing its bouquet with fine nuances of maturation and elegant tannins. The aromas conquer with sensations of wild cherries and blackberries. The taste is complex and fruity, reminiscent of a juicy blend of blueberries, blackcurrants and tobacco.
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